Apple Spice Tallow Soap

A seasonal, small-batch bar made with 100% grass-fed beef tallow — no coconut, no palm, no filler oils. Scented with crisp apple and warm baking spice, and colored the honest way, with beetroot powder and a cocoa swirl instead of synthetic dye.

Cold-processed by hand, cut into a 4.5oz bar, and cured a full 6–8 weeks. An all-tallow bar rewards the wait: it comes out hard, long-lasting, and slow to dissolve on the dish, with a dense, creamy, lotion-like lather rather than big airy bubbles. Cleansing and conditioning, with the moisturizing feel tallow is known for.

Ingredients

• Grass-fed beef tallow
• Distilled water
• Sodium hydroxide (lye — none remains in the finished bar)
• Apple spice fragrance
• Beetroot powder
• Cocoa powder

Details

• 4.5 oz bar
• 100% tallow base, 5% superfat
• Cold process, cured 6–8 weeks
• Made in Utica, Illinois in batches of nine
• Seasonal — available in fall only

Beetroot is a natural colorant, so every batch lands a little differently — expect warm burgundy through tan. No two bars match exactly.

Currently curing. Bars are made to order in small batches — check back for availability.